C.U.H.&G.S. – 50th Annual Dinner

Lady Day, 2000 – Clare College

Programme of EventsMenuToasts and SpeechesPicturePress Reports

Programme of Events

6.45 p.m. Champagne Reception, Senior Combination Room String Quartet plays music by F. Schubert and J. Haydn – Diarmuid Nugent (violin), Jenny Davie (violin), Jonathan Caruana (viola), Chia Fan Liang (violoncello)

7.15 p.m. Move to Great Hall for group photograph

7.30 p.m. Grace – Archbishop Emeritus Maurice Couve de Murville


Celery and Stilton Soup

Riesling, 1988
Poached Red Mullet Fillet in a Champagne Sauce

Crozes Hermitages, Domaine de Thalabert, 1988
Medallions of Venison in a Port Wine Sauce
Dauphinois Potatoes
Bouquetiere of Vegetables

Caramelised Lemon Tart with Zabaglione Coulis

Croute Windsor

Quinta do Noval, 1978
Muscat Beaumes de Venise, 1998

Petits Fours

Toasts and Speeches During the Dessert

There may follow other impromptu speeches. [There did! Mr Humphery-Smith (Honorary Vice-President) and Dr Wright (Senior Treasurer).]

In addition to those making speeches, the evening is also graced by the presence of our other Guests of Honour

On the conclusion of the speeeches, diners are invited to withdraw to the Senior Combination Room.


© Eaden Lilley

Press Reports

Notice from The Daily Telegraph

From The Daily Telegraph, Monday, March 27th, 2000; page 22
Notice from The Daily Telegraph

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